001 ——— HELLO

Hi there! Coffee, people and startup businesses are a few things I am passionate about. Getting to know someone’s story as I make them their favorite drink is one of the little joys that has always drawn me to the world of coffee. My goal in any work environment is to be a support to the team I am on as well as the business itself through creating systems & processes, training new hires and overall creating a community that loves to work together.



BROTHER MOTO February 2017- Now

Events Director, Barista, Inventory Manager, Lead Trainer

What We’ve Poured: Sightglass Coffee, Radio Roasters

Created new employee training manual and process for all new barista hires

Maintains & tracks all inventory for coffee program

WEST ELM June 2015- December 2015

Barista, Inventory Manager, Lead Trainer

What We’ve Poured: Brooklyn Roasting Company

Created barista manual for opening & closing shift duties and inventory management system

RISE N DINE March 2013- March 2015

Barista, Front of House Manager

What We’ve Poured: Counter Culture Coffee

Barista in high volume restaurant

Trained at Counter Culture Coffee


003 ——— RÉSUMÉ

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001 ——— HELLO


003 ——— RÉSUMÉ